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Uploaded 1 week ago
Duration: 0h 5m 27s
LPG crisis: Restaurants cut menu, increase prices
Indian eateries are adapting to the LPG crisis by cutting menus, increasing prices, and switching to alternative fuels like coal, as LPG supplies are disrupted due to global events. State authorities are cracking down on hoarding and black marketing of LPG cylinders.
Uploaded by: Rediff Video Desk on Sat, 14 Mar 2026 20:49:03 +0530
Views: 27
Tags: lpg crisis, india, restaurants, food industry, cooking gas, supply chain, coal, menu cuts, price increases, alternative fuels, hoarding, black marketing









