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Uploaded 1 week ago

Duration: 0h 5m 27s

LPG crisis: Restaurants cut menu, increase prices

Indian eateries are adapting to the LPG crisis by cutting menus, increasing prices, and switching to alternative fuels like coal, as LPG supplies are disrupted due to global events. State authorities are cracking down on hoarding and black marketing of LPG cylinders.

Uploaded by: Rediff Video Desk on Sat, 14 Mar 2026 20:49:03 +0530

Views: 27

Tags: lpg crisis, india, restaurants, food industry, cooking gas, supply chain, coal, menu cuts, price increases, alternative fuels, hoarding, black marketing

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