Stevia is a plant-based, zero-calorie sweetener that is a beneficial and preferred substitute for both sugar and synthetic sweeteners, says Healthline. Ideal for use in beverages like coffee and tea and in cooking and baking, it delivers intense sweetness, estimated to be 200-300 times more potent than regular sugar, states Medical News Today.
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on Sun, 24 May 2026 14:47:49 +0530
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